Ditylenchus africanus

 

Contents

 

Rev 06/05/2006

Peanut Pod Nematode Classification Hosts
Morphology and Anatomy Life Cycle
Return to Ditylenchus Menu Economic Importance Damage
Distribution Management
Return to Anguinidae Menu Feeding  References
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Classification:

      Tylenchida
       Tylenchina
        Tylenchoidea
         Anguinidae
          Anguininae
           Ditylenchus africanus Wendt, Swart, Vrain and Webster, 1995
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Morphology and Anatomy:


 Ditylenchus africanus differs from D. destructor mainly in stylet and spicule lengths and in RFLPs and rDNA characteristics.

  
 

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Distribution:

Common in peanut growing areas of the Republic of South Africa and only reported from that area.

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Economic Importance:

Not known in the U.S.  Considered an exotic pest of potential significance.

The chances of introduction of this nematode into the United States are considered limited because imported peanut seeds are used for food processing.

Plant breeders should be extremely cautious in importing peanut seeds from South Africa.

 

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Feeding:

D. africanus has fungivorous habits and can be reared in fungal cultures (Aspergillus sp., Botrytis sp., etc.)

    

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Hosts:

Peanut (Arachis hypogaea) is the principal host. Other agronomic crops and weeds can be infected without showing any symptoms or damage.

D. africanus has fungivorous habits and can be reared in fungal cultures (Aspergillus sp., Botrytis sp., etc.)

Unlike D. destructor, D. africanus does not infect potato. 


    

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Life Cycle:

Ditylenchus africanus is disseminated with infected peanut hulls and blemished seeds.

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Damage:

Peanuts:

The nematode develops and reproduces in pod tissues causing necrotic discoloration and black or brown stripes. The nematode can also invade the seeds, which appear dark and shrunken. It is able to survive in the hulls and in seeds.

Important pest on the 500,000 acres of peanuts in South Africa where it reduces yield by 12% and reduces quality by discoloring seed testa.

Discolored seed is downgraded into lower quality (and value) classes: Export>Domestic>Processing.  The price changes associated with downgrading are much more significant than the direct yield loss.  
    

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Management:

Early harvest of peanuts avoids some economic loss in South Africa.  Cultivars are selected that allow early harvest in specific biogeographic regions (Venter, DeWaele, and Meyer, 1991).

Partial resistance has been developed from local African germplasm, elite breeding lines and hybrids.  The resistance is overcome at high nematode infestation.

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References:

Venter, DeWaele, and Meyer, 1991 - Journal of Nematology

CAB International. 2001. Ditylenchus africanus in: Crop protection compendium, global module, 3rd edition. Wallingford, UK: CAB International.

Dewaele. D., C. Venter, and A. H. McDonald. 1997. The peanut pod nematode, Ditylenchus africanus. Nematology Circular No.218, 6 p. Florida Department of Agriculture and Consumer Services, Division of Plant Industry, Gainesville, FL, USA.

McDonald, A.H., H. Fourie and S. Steemkamp, 2002. Quest for resistance to the peanut pod nematode.  Fourth International Congress of Nematology, Tenerife.

Society of Nematologists Regulatory Committee, 2002.

Wendt, C.D., A. Swart, T.C. Vrain, and J.M. Webster. 1995. Ditylenchus africanus sp. n. from South Africa; a morphological and molecular characterization. Fundamentals of Applied Nematology 18:241-250.

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Copyright © 1999 by Howard Ferris.
Revised: June 05, 2006.